Monday, March 14, 2011

Thanks Bob!

Whole Wheat Pastry Flour is my new Friend!
I followed the Yogurt Whole Wheat Pancake recipe off of "Bob's" bag...and it was delicious!  I like using whole grains when I can, although sometimes the end result is heavier than usual.  Well, this recipe solves that problem in two ways!  Extra fine flour and yogurt make for light fluffy and delicious.

I added chocolate chips as a treat for the little ones.
   They came out picture perfect!

 Picky Pants Taster Approved!!!



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